This might seem strange to those born after 1980 but I have
fond memories of visiting Hindley Street with my family when I was young.
Growing up in Coober Pedy, a trip to Adelaide was an adventure as was the
requisite visit to Hindley. Back then it didn’t have the reputation most would
associate with it; it was a destination that enjoyed a mix of daytime, evening
and nighttime attractions. For my family, Hindley was where we would share
delicious food and I would do the city activities a country kid does when in
the big smoke: browse the record shop, catch a flick at the cinema and burn
through pocket money at Downtown arcade.
But it’s the food I remember the most. We would always get
gelati from Flash (the famous coffee and gelati spot) or grab a meal at
Sorrento or La Cantina. Hindley was the place to go for great Italian food back
then.
Then the street changed. It morphed into a late-night strip of
nightclubs and adult entertainment businesses. The restaurants and cafes moved east
to Rundle Street. Hindley got a bad rep, maybe unreasonably so, but the stigma
stuck.
Despite this, my business partners and I decided to open a Parisian-style restaurant and wine bar, The Apothecary 1878 (which we recently relaunched as Apoteca), smack bang in the middle of Hindley Street in 2002. Friends were concerned: “Hindley, are you sure?” But it seemed to be on the cusp of change. It was earmarked as the new centre of arts and culture. The bookshop Imprints had been a Hindley staple since 1984 and joining them were the Adelaide Symphony Orchestra, which had just moved into Grainger Studio, Arts SA and advertising agency KWP!, which was just around the corner. The time was right to introduce a wine bar and restaurant to the mix.
We didn’t realise how lively the street would be; it
remained a hub of late-night activity and it was clear from the outset that it
was a nighttime precinct not a mixed-use precinct. But I still loved the
street. Our regulars called us an oasis in the desert, they wanted to stop by
for a drink and a good night out, but occasionally Hindley’s reputation would
make them think twice. A question kept nagging me: “should we move?” I asked
myself this countless times over the years. There were plenty of other precincts
in the city calling out for a place like The Apothecary 1878. But I loved the
building and its many spaces to enjoy a glass of wine or a meal, especially the
enchanting cellar, which is my favourite dining space in Adelaide and one that
couldn’t be replicated anywhere else in the city. I couldn’t and wouldn’t move.
We stuck it out. And luckily we did. Things are now turning
full circle; it’s starting to remind me of the Hindley Street of my youth. The
Adelaide West End Association is committed to developing Hindley Street as a mixed-use
precinct. The empty shopfronts are now activated during the day and the
Morphett Street end is buzzing as the medical, research and university precinct,
which means there are a plethora of new food businesses to service the influx
of workers, students and visitors to the west end.
Closer to home and the activation of Leigh, Peel and Gresham Streets means that the west end is once again a hub of exceptional food and wine. You can now visit half-a-dozen or so fantastic wine bars all within a few hundred metres of each other. It’s Adelaide’s go-to district for quality booze, atmosphere and service.
Finally, Hindley Street is transforming into the buzzing hive of daytime and evening activity I hoped it would be when I first opened here in 2002. Hindley Street is here to stay – as am I.
Paola Coro is the co-owner of Hindley Street restaurant and wine bar Apoteca.
apoteca.com.au
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