Bologna is by far the best luncheon meat on the planet. It’s less popular than salami and less dramatic than tongue wurst but it’s killer with mustard, tomato suace, chilli sauce, cheap bread and margarine or just with pickles.
[amd-yrecipe-recipe:2]
BOOZE MATCH: JAUMA SAND ON SCHIST CHENIN BLANC 2015
For me, the perfect drink match to this is Jauma’s Sand on Schist Chenin Blanc 2015. It’s natural, funky and briny. It’s the best small goods or tinned fish wine. James Erskine [Jauma] is a bloody genius, so just trust me.
MUSIC MATCH: L7 – PRETEND WE’RE DEAD
The poppy overtures and misanthropic lyrics are exactly what you want to listen to when gliding through the office knowing that every co-worker will be envious of what’s sitting in your lunchbox.
@GastroPunkOz
africola.com.au
Get the latest from The Adelaide Review in your inbox
Get the latest from The Adelaide Review in your inbox