Issue 480 – The Adelaide Review

'It would have been *f***ing hot* in there': Lobethal winemaker James Tilbrook picks through the aftermath

Ayesha Aggarwal's plant-filled world of pottery and native florae

Dance Nation brings the anarchy of adolescence to Adelaide Festival

Wine history lessons

Arts

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Seeing art in the everyday

South Australian artists look to the past to enrich U City's future

Requiem reinterprets Mozart for an imperilled world

Food & Drink

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Hot 100 Wines:
A red head-turner from the Hills

Food for thought (and change) in Wellington

Restaurant Review:
Comida at Roxie's

Latest

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Drawn to the City: Carollyn Kavanagh, the arts worker

Good Country:
Shangri-La at Second Valley and Wirrina

Modern Times:
Change is the only constant